Simple, delicious and healthy tuna salad tostadas are the perfect lunch, brunch or snack for the whole family.
https://www.eatingbirdfood.com/tuna-salad/#wprm-recipe-container-56271
Add drained tuna, yogurt, chopped celery, diced onion, chopped pickles, mayonnaise, mustard, parsley, pepper and salt into a large bowl. Toss to combine, breaking up any large chunks of tuna meat.
Enjoy right away or chill before serving. Serve on top Sonora Tortillas baked until golden and crispy.
Place salad in an airtight container in the fridge.
Ingredients
Directions
Add drained tuna, yogurt, chopped celery, diced onion, chopped pickles, mayonnaise, mustard, parsley, pepper and salt into a large bowl. Toss to combine, breaking up any large chunks of tuna meat.
Enjoy right away or chill before serving. Serve on top Sonora Tortillas baked until golden and crispy.
Place salad in an airtight container in the fridge.
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