Category: Snacks
Mexican snacks recipes
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Crockpot Mexican Casserole
A simply delicious recipe for turkey leftovers featuring undeniably delectable Mexican flavours.
For serving
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Birria (Mexican Beef Stew)
Slow cooked Mexican beef stew with ancho and guajillo peppers, onion, tomatoes and jalapeño.
https://gypsyplate.com/birria/#recipe-cardIngredients
Birria Sauce
Beef Birria
Toppings
Directions
Dry toast and rehydrate the chilis by cutting the stems off and make a slit along the side to open them, discard the seeds. Dry toast them in a hot pan for 1-2 minutes, be mindful not to burn them. Put them in a bowl, pour in a cup of hot water, and let it sit for 20 minutes.
Heat oil and sauté onion, garlic and tomato together until softened. Transfer veggies to a blender.
In the blender, combine veggie mixture with rehydrated chilis, spices, apple cider vinegar, ginger, tomato paste, and 1 cup of beef stock. Blend the mixture until completely smooth.
Cut chuck roast into large chunks and generously season it with salt and pepper. Sear the meat before putting in the stew. Heat oil in the stew pot and brown meat on all sides.
In a big stew pot, combine the meat with the Birria sauce. Add 4 cups of beef broth. Cover and cook over low heat on the stovetop for 4 to 6 hours, or until meat is completely tender. Stir every 20 minutes or so.
Once ready, you can cut or shred the beef as desired. Taste and adjust the seasonings.
Serve in bowls garnished with lots of toppings and a side of warm Sonora Tortillas.
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BBQ Pulled Jackfruit Tacos
Pulled jackfruit tacos are the perfect meatless tacos with savoury sweet & smoky seasoned jackfruit and an array of colourful toppings.
https://www.simplyrecipes.com/recipes/bbq_pulled_jackfruit_tacos/Ingredients
To serve
Directions
Place drained jackfruit in a bowl. Using fingers or two forks, shred jackfruit into thin chunks.
Over medium heat, heat olive oil in medium sized pan. Add onion and cook until translucent. Add garlic, jalapeño and cook for additional minute.
Add shredded jackfruit to the pan and combine well. Add BBQ sauce, cumin, oregano, coriander, paprika and salt. Stir evenly and cook until jackfruit is browned and slightly crispy.
Warm tortillas in the microwave for 10 seconds. Assemble tacos with layers of jackfruit, topped with avocado, radishes, cilantro, cabbage, corn and sour cream. Serve with lime wedges for squeezing.
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Mini Deep Dish Tortilla Pizza
These delectable mini deep dish tortilla pizzas will reimagine pizza night into a homemade go-to.
https://tasty.co/recipe/mini-deep-dish-pizzasIngredients
Directions
Preheat the oven to 425 degrees.
Using a large bowl mix marinara sauce, parmesan cheese, pepper, salt and oregano.
Coat 12-cup muffin tin with nonstick oil spray or oil.
Lay tortilla flat on clean surface. Using an empty can or similar tool, cut 3-4 medium circles, pressing firmly to cleanly cut through tortilla. It should be slightly larger than the muffin cups so as to create a “deep dish” shape for mini pizzas.
Fit tortilla circle into each 12 muffin cup in the tin.
In each cup, layer pizza sauce, mozzarella cheese, mini pepperonis and back for 10-12 minutes. Serve immediately.
Use scrap tortilla pieces for air-fried chips or matchsticks – perfect for topping soups, sandwiches, chilli, stew and more!
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Sesame Spinach Omelette Spirals
Deliciously simple omelette spirals loaded with goodness and perfect for breakfast, brunch, lunch, dinner – and everywhere in between.
https://www.tasteofhome.com/recipes/sesame-omelet-spinach-spirals/Ingredients
Dipping sauce
Directions
Working on a clean, flat surface, spread tahini on tortillas. In a small bowl, whisk together eggs, onion, red pepper, water chestnuts, carrot, ginger and pepper flakes.
Heat a large nonstick skillet over medium heat; brush with some oil. Pour 1/3 cup egg mixture into pan; cook for 1 minute or until set. Flip egg mixture and cook 30 seconds to 1 minute or until lightly browned. Place tortilla on omelette in pan and flip onto plat, tortilla side-down; roll up. Repeat 3 times, brushing skillet as needed with remaining oil. Cut wraps into 1-in. slices.
Prepare sauce and serve with spirals.
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Cherry Pie Taquitos
Crispy air fried cherry pie taquitos are a delightfully simple and quick dessert with cream cheese and cherry filling.
https://airfryingfoodie.com/air-fryer-cherry-pie-taquitos/Ingredients
Directions
Lay tortillas on a clean, flat surface.
Spread a layer of cream cheese on the whole tortilla. Add cherry filling across tortilla.
Roll the tortilla from one edge to the other. Repeat for all tortillas.
Brush rolled tortillas with melted butter. Place seam side down in air fryer basket. Fry on high or 350 degrees for approximately 9 to 11 minutes, or until golden and crispy.
Remove from fryer and sprinkle with powdered sugar. Serve warm.