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Sweet Potato Wedges with Tajin

Yields2 ServingsPrep Time15 minsCook Time20 minsTotal Time35 mins

These sweet potato wedges are to die for! With an air fryer, you can make these delicious, crispy wedges in around half an hour. All you need is sweet potatoes, oil, and tajin seasoning. Great alongside a burger or as an awesome late night snack. Goes surprisingly well with some sipping tequila.
https://beyondmeresustenance.com/air-fryer-sweet-potato-wedges/

 9 oz sweet potato (1-2 depending on size)peeled, wedged.
 24 tsp canola or refined coconut oil
 12 tbsp tajin salt
 cilantro and lime wedges garnish
1

Preheat air fryer to 400°.

2

Cut the sweet potatoes in wedges, about ½" to ¾" at the thickest part.

3

Toss the sweet potato(es) with the oil.

4

Sprinkle the tajín lightly over the wedges, and thoroughly toss again. Add additional tajín as needed. See post photos for reference.

5

Add the prepared wedges to the air fryer. Close the lid. Cook 10 minutes, shake, and cook an additional 10 minutes until they're crisp and have browned edges. The interior of the wedges should be tender.

6

Garnish as desired, and serve.

Nutrition Facts

Servings 0

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