Turn your tacos into a fusion sensation with Indo-Mexican Paneer Tacos! Tasty paneer bites blend delectably with creamy cilantro sauce, colourful veggies and spicy seasonings to deliver a delicious change-up to taco night!
https://profusioncurry.com/paneer-tacos-desi-fusion-recipe/
Blend yogurt, cilantro leaves, green chilies, garlic and salt to make cilantro marinade.
In a large bowl blend oil, lime or lemon juice, taco seasonings and two spoonfuls of water. Mix together until combined.
Cut veggies and paneer into bite-sized pieces. Be sure to remove seeds from peppers. Add marinade to paneer and veggies. Stir until all pieces are well coated with marinade. Refrigerate for 1 hour min.
After an hour, take taco stuffing out of refrigerator and heat skillet on high heat. Spray with oil. Add paneer and veggie taco stuffing to the pan in a single layer.
Cook for 4 to 5 minutes on high/medium heat until paneer is nicely browned and veggies are crispy and tender. Remove the pan from heat.
Warm tortillas in a microwave or char grilling on the stove.
Spoon the taco stuffing on to each tortilla. Add additional toppings if desired, drizzle cilantro sauce over taco stuffing.
Fold the tortilla in the middle and enjoy!
Servings 0
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