A creative and delicious way to enjoy our Sonora Tortillas! Shredded beef, cheddar, and salsa wrapped in a tortilla and fried to perfection! Oh boy.. Give this a try tonight!
https://www.food.com/recipe/mini-chimis-chimichangas-404538
Mix together roast beef and salsa, warm in microwave and set aside.
Warm tortillas, and divide roast/salsa mixture into four portions slightly off center into each tortilla.
Top each amount of roast/salsa mixture with 1 1/2 tablespoons of shredded cheese.
Fold each tortilla around mixture, making sure that none of the filling comes out of either end.
In a skillet over medium heat,warm oil till hot but not smoking.
Add tortillas, and cook on all sides until golden brown.
If desired, serve with optional ingredients.
Servings 0
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