Mexican Inspired Roast Zucchini

Name: Mexican Inspired Roast Zucchini
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Ingredients: 34 medium zucchini; 2 tbsp extra-virgin olive oil; ½ tsp chili powder; ½ tsp garlic powder; ⅛ tsp cayenne pepper; kosher salt; black pepper; 4 oz cotija cheese; juice of 1 lime; 2 tbsp fresh cilantro

Trust me, get your hands on some cotija cheese. The combo of flavours in this dish are perfect, and make for one tasty side dish!
https://www.bowlofdelicious.com/mexican-roasted-zucchini/

Preheat oven to 425 degrees F and line a rimmed baking sheet with parchment paper.

In a medium bowl, mix the diced zucchini, olive oil (2 tablespoons), chili powder (1/2 teaspoon), garlic powder (1/2 teaspoon), cayenne pepper (1/8 teaspoon), and salt/pepper until well coated.

Spread evenly on baking sheet and roast for 25 minutes, or until zucchini is browned.

Serve sprinkled with lime juice, cotija cheese, and chopped fresh cilantro.