Tired of Turkey leftovers? You won't be after trying this leftover turkey chili recipe. It's versatile, customizable and perfect for the whole family... if you want to share. Perfect with a side of Sonora Tortillas.
https://mamalovestocook.com/leftover-turkey-chili/
Heat the oil in a pan and fry the onion and salt over a low heat until soft, around 10 minutes.
Add the garlic and cook for a further 2 minutes.
Stir in the spices and cook for another 2 minutes.
Add the tomatoes and stock and stir well. Bring to the boil and let it bubble for around 15 minutes.
Add the beans and turkey to the pan and continue to simmer for a further 15-20 minutes to allow the flavors to infuse and until you have a nice thick sauce.
Ingredients
Directions
Heat the oil in a pan and fry the onion and salt over a low heat until soft, around 10 minutes.
Add the garlic and cook for a further 2 minutes.
Stir in the spices and cook for another 2 minutes.
Add the tomatoes and stock and stir well. Bring to the boil and let it bubble for around 15 minutes.
Add the beans and turkey to the pan and continue to simmer for a further 15-20 minutes to allow the flavors to infuse and until you have a nice thick sauce.
Leave a Reply