A new spin on tacos with crispy fried cheese layered into our Sonora Soft Taco Tortillas.
https://www.seriouseats.com/crispy-cheese-tacos-recipe
Arrange 1/2 ounce of cheese on one side of a nonstick skillet in a 5- by 2-inch rectangle. Turn heat to medium-low. When cheese begins to melt, place 1 tortilla on top of cheese so that roughly half the cheese is covered by the tortilla.
Let cheese cook until it turns an even golden brown color. Remove pan from heat and let stand until cheese cools and firms up slightly.
Carefully slide a thin spatula under cheese and remove tortilla from pan. Fill as desired (see notes) and serve immediately. Repeat with remaining cheese and tortillas.
Ingredients
Directions
Arrange 1/2 ounce of cheese on one side of a nonstick skillet in a 5- by 2-inch rectangle. Turn heat to medium-low. When cheese begins to melt, place 1 tortilla on top of cheese so that roughly half the cheese is covered by the tortilla.
Let cheese cook until it turns an even golden brown color. Remove pan from heat and let stand until cheese cools and firms up slightly.
Carefully slide a thin spatula under cheese and remove tortilla from pan. Fill as desired (see notes) and serve immediately. Repeat with remaining cheese and tortillas.
Leave a Reply