The only thing better than tortilla chips are fresh, homemade, stuffed-cheese tortilla chips!
https://www.chefdehome.com/recipes/737/cheesy-baked-tortilla-chips#recipecard
Preheat oven to 450 degrees Fahrenheit. Line a baking sheet with parchment paper.
Spray parchment with oil. Line tortillas in a single layer and place 2-3 tbsp of cheese in the middle of each tortilla. Sprinkle 1-2 generous pinches of taco seasoning and fold tortillas in half.
Spray top side of chips with oil. Sprinkle salt. Bake in pre0heated oven for 5 minutes on one side. Remove from oven and flip. Bake again for 5 minutes or until tops become golden brown.
Once baked, remove from oven and let rest for 5 minutes. Using a pizza cutter, cut into chip-shaped pieces. Serve with salsa.
Ingredients
Directions
Preheat oven to 450 degrees Fahrenheit. Line a baking sheet with parchment paper.
Spray parchment with oil. Line tortillas in a single layer and place 2-3 tbsp of cheese in the middle of each tortilla. Sprinkle 1-2 generous pinches of taco seasoning and fold tortillas in half.
Spray top side of chips with oil. Sprinkle salt. Bake in pre0heated oven for 5 minutes on one side. Remove from oven and flip. Bake again for 5 minutes or until tops become golden brown.
Once baked, remove from oven and let rest for 5 minutes. Using a pizza cutter, cut into chip-shaped pieces. Serve with salsa.
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