Best Vegan Tacos

Vegan tacos with deliciously spiced vegan ground, pickled red onion and vegan cashew queso.
https://www.twospoons.ca/vegan-taco-recipe/

Vegan Taco Veggie Ground 'Meat'

2 tbsp coconut oil

12 oz plant-based ground or cooked lentils

1 tsp onion powder

1 tsp garlic powder

½ tsp cumin

1 tbsp chili powder

¼ tsp chili flakes

1 tbsp nutritional yeast

2 tbsp tomato paste

2 tbsp soy sauce

Pinch sea salt

Toppings

8 Sonora Soft Taco Tortillas

1 cup vegan queso

½ cup pickled onions

¼ cup cilantrofinely chopped

2 sprigs onions finely chopped

1 lime

In a large skillet, combine coconut oil and plant-based ground. Cook on medium heat for 3-5 minutes, or until the plant-based ground starts to brown. Add spices: onion powder, garlic powder, cumin, chili powder, chili flakes, nutritional yeast, tomato paste, soy sauce and pinch of sea salt. Mix together to combine until warmed and lightly browned.

Scoop vegan taco meat into tortillas and top with dollops of Vegan Queso. Sprinkle with pickled onions, cilantro, green onions and a squeeze of lime.

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Best Vegan Tacos