3-ingredient slow cooker shredded chicken tacos are a Taco Tuesday hero!
https://www.sixsistersstuff.com/recipe/3-ingredient-slow-cooker-chicken-tacos/
Spray your slow cooker with non-stick cooking spray for easy clean-up. Place chicken in the bottom, pour salsa on top, and sprinkle with taco seasoning.
Cook on high for 4 to 6 hours or on low for 6 to 8 hours.
When chicken is done cooking, it will shred easily when stirred with a fork.
Place the chicken on crunchy taco shells or flour tortillas.
Top with guacamole, lettuce, shredded cheese, tomatoes, olives, sour cream, and any other desired taco toppings.
Ingredients
Directions
Spray your slow cooker with non-stick cooking spray for easy clean-up. Place chicken in the bottom, pour salsa on top, and sprinkle with taco seasoning.
Cook on high for 4 to 6 hours or on low for 6 to 8 hours.
When chicken is done cooking, it will shred easily when stirred with a fork.
Place the chicken on crunchy taco shells or flour tortillas.
Top with guacamole, lettuce, shredded cheese, tomatoes, olives, sour cream, and any other desired taco toppings.
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