A guilty pleasure sans guilt is a dessert tortilla featuring strawberries, chocolate hazelnut spread and white chocolate chips wrapped and pan-fried in a crispy Sonora Keto Tortilla.
https://www.ketofocus.com/recipes/keto-dessert-tortilla-wrap/
Cut tortilla from centre point down to bottom edge so it appears to be cut half way.
Imagining the tortilla is split into four equal quadrants, add ingredients to each quadrant of the tortilla. Add chocolate hazelnut spread to bottom right quadrant.
Above the chocolate hazelnut spread, add white chocolate to top right quadrant.
To the left of the white chocolate, add cream cheese to the top left quadrant.
Add sliced strawberries to the final quadrant.
Following the tortilla hack; starting with the lower right quadrant, fold each quadrant on top of the other until you have all ingredients folded and stacked together.
Fry the tortilla in a pan with or without butter. Brown each side until golden.
Coat with monk fruit sweetener if desired.
Ingredients
Directions
Cut tortilla from centre point down to bottom edge so it appears to be cut half way.
Imagining the tortilla is split into four equal quadrants, add ingredients to each quadrant of the tortilla. Add chocolate hazelnut spread to bottom right quadrant.
Above the chocolate hazelnut spread, add white chocolate to top right quadrant.
To the left of the white chocolate, add cream cheese to the top left quadrant.
Add sliced strawberries to the final quadrant.
Following the tortilla hack; starting with the lower right quadrant, fold each quadrant on top of the other until you have all ingredients folded and stacked together.
Fry the tortilla in a pan with or without butter. Brown each side until golden.
Coat with monk fruit sweetener if desired.
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